MRT : Jiannan Station (劍南站)
Location : Miramar Mall 5F
Price : average 450-700 NTD/person
Experienced : Highly Recommended
Menu : dimsum, fried rice, stir foods, soups
Kid friendliness : provide high chair
Recommended dish : Fried Shrimp Bean Curd, Charcoal Custard Bun, Deep Fried Crispy Charcoal Tofu
A completely new concept, Social Palace made a modern style of dimsum with traditions combination HongKong and Cantonese style. Their table cutleries embedded with houseflies and ants design.
My personal favorite recommended foods here are Fried Shrimp Bean Curd, Charcoal Custard Bun, Deep Fried Crispy Charcoal Tofu. But everything else is good and yummy, definitely going back here again for more delicious dim sum.
Charcoal Custard Bun (NT.138)
Fried Shrimp Bean Curd (NT.138)
Deep Fried Crispy Charcol Tofu (NT.188)
Charcoal Custard Bun is a dish which I have come across before at other Chinese restaurants. The custard here is not too sweet, and it doesn’t flow excessively which makes it easy to have it. The fried shrimp bean curd rolls is also taste so good. Crunchy inside with that smooth skin roll, deep in tasty sauce. The Crispy Charcoal Tofu tasted good with that black outer layer was crispy and slightly salty and the white tofu inside was smooth and silky.
Cantonese Shrimp Fried Rice (NT.188)
Signature Turnip Cake with Laksa Sauce (NT.168)
Shrimp Dumplings original truffle (NT.168)
Pear Shape Dumplings with Crab Meat (NT.138)
Overall, the food presentation is trendy and attractive and the quality and taste of the foods. I'll never get tired with this kind of dim sum. Every dish are good and delicious. I probably will skip the fried rice and pear shape dumplings next time.
Below are pictures of the menu of Social Place for your reference
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